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Lebensmittel
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Lebensmittel
ISBN
978-3-905819-10-6
Type
book section
Date Issued
2008
Author(s)
Rudolph, Thomas
Bauer, Johannes C.
Editor(s)
Rudolph, Thomas
Language
German
Keywords
Handelsmanagement
Lebensmittel
Konsumententrends
HSG Classification
contribution to practical use / society
Refereed
No
Book title
Der Schweizer Handel
Publisher
Institut für Marketing und Handel
Publisher place
St. Gallen
Start page
40
End page
76
Pages
37
URL
https://www.alexandria.unisg.ch/handle/20.500.14171/79549
Subject(s)
business studies
Division(s)
IRM - Institute of Re...
Eprints ID
42766
File(s)
Inhaltsverzeichnis_DerSchweizerHandel.pdf (1.1 MB)