Supporting Cooking Tasks by a Smart Formulation Table
ISBN
978-0-7695-4149-5
Type
conference paper
Date Issued
2010-07-19
Author(s)
Abstract
Kitchen environments are target of many Ubiquitous Computing prototypes that investigate the application of technologies in real-world situations. In this paper, we present a design-driven approach that carefully analyzes domain theories, identifies requirements for human task support, derives services accordingly, and uses these descriptions for guiding implementations. We focus on how preparation and concocting tasks can be supported by a formulation table with integrated scaling mechanism and a set of dedicated information services.
Funding(s)
Language
English
HSG Classification
contribution to scientific community
Refereed
Yes
Publisher
IEEE Computer Society 2010
Publisher place
Los Alamitos
Start page
185
End page
190
Pages
6
Event Title
6th International Conference on Intelligent Environments (IE'10)
Event Location
Kuala Lumpur, Malaysia
Event Date
19.-21.07.2010
Subject(s)
Division(s)
Eprints ID
62364
File(s)![Thumbnail Image]()
Name
Smart Kitchen final.pdf
Size
7.36 MB
Format
Adobe PDF
Checksum (MD5)
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